Everton Mints. Black and white striped mints with a toffee centre.
Ingredients: Sugar,
Glucose Syrup, Vegetable Fat (palm oil), Full Cream Condensed Milk,
Treacle (cane molasses, invert sugar syrup), salt, Colour: vegetable
carbon; Flavouring, Emulsifier: Sunflower Lecithin. Packaged in a facility that handles peanuts, tree nuts, sesame seeds. For allergens see ingredients in bold.
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